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	Edi Keber: white Friuli Venezia Giulia wine
	Edi Keber wine cellar has a long wine tradition: 300 years of history. This land has a particular history: it changed flag many times: Italy, Austria and Slovenia. The line of frontier changed, but the tradition of wine is always the same. Twelve years ago, Edi Kebir decided to come back to the origin of his wine: a bet that he won. Cibus-Excellence.com suggests Edi keber wine selling, white friuli wine online selling; Edi Keber wine like Tocai Friulano 2005 and Collio Bianco 2003. Edi Keber wine cellar has a long tradition of wine. Collio Bianco 2003: White wine with fresh fragrance characterised by flowers and fruits. Fresh fragrance characterised by flowers and fruits and golden colour. The tasting is well-balanced making it the right wine for any meal. Tocai Friulano 2005: It is yellow and it is quite thick. This wine has a flower and fruit fragrance with green apple flavour. It is a dried wine and it is quite fresh and soft. To be served with raw ham San Daniele, first course especially with pasta and potatoes.


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