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The Hofstätter wine cellar counts many vineyards with five historic manor houses located on either side of the Adige Valley. The Hofstätter wine cellar uses grapes grown in the finest south-west and south-east facing vineyards planted on hillsides of south of South Tyrol. The Hofstätter' s vineyards comprise 50 hectares, located on hillsides and in steep sites at altitudes varying between 250 and 750 metres above sea level. The Hofstätter wine can grow almost all international grape varieties thanks to variety of soils and microclimates.
Cibus-Excellence.com suggests Hofstatter wine selling, red and white trentino wine online selling; Hofstatter wine like Gewurztraminer Kolbenof 2006, Gewurztraminer 2006, Muller Thurgau 2005, Pinot Nero Riserva 2002, Pinot Nero Riserva S.Urbano 2000
Gewurztraminer Kolbenof 2006: White wine with strong fruit fragrance of peaches, apricots and exotic fruits. Yellow-green wine with fragrance of peaches, apricots and exotic fruits. A Gewürztraminer is elegant wine. To be served with fish and foie gras and it is very good with Asian recipes. It is a fantastic wine for aperitif.
Gewurztraminer 2006: White wine with fragrance of spices, dried flowers and roses. The aging occurs in steel kettles and lasts 6 months. This Gewürztraminer has a typical yellow and bright colour. Its fragrance reminds spices, dried flowers and roses. It is better to leave the wine in the bottle for at least one year in order to strentgh its bouquet parfume. To be served with Gorgonzola cheese, fois gras and shellfish.
Muller Thurgau 2005: White wine well-known for its flavour and fragrance. This wine is made from grapes cultivated at over 500m above sea level that benefit from optimum pedoclimatic conditions. The wine has to be left for 5 months at a temperature of 15° in the cellar. This Müller Thurgau is well-known for its flavour and fragrance. To be served with aperitif, first course and fish or with fruits.
Pinot Nero Riserva 2002: Red wine with smooth, fragrant and assertively fruity tasting. This wine is aged in wood kettles and one year in bottles. It has a deep red colour and a berry fragrance. Its taste is delicate and it can become more strong after two years in bottle. To be served with red meat, matured cheese.
Pinot Nero Riserva S.Urbano 2000: Red wine with bouquet fragrance and a classic flavour of Borgogna. A great Pinot Nero - typical product of the Italian variety - with deep red colour. At a first glance it reveals its bouquet fragrance than it releases a classic flavour of "Borgogna". Perfume of cherries and raspberries with vanilla and spices. Aged is it better. |
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